A very unique variety for its extremely bushy plant, very close internodes and multiple secondary branches. The umbels are a long time in production. Mainly sold for its branches.
Sow your dill directly in the garden when the risk of frost has passed because the plants do not tolerate being transplanted. Fresh or dried, both flowers and leaves are edible, fresh or dried.
broccoli, cabbage, Brussels sprouts, cauliflower, cucumber, pickle, turnip
carrot, parsley, parsnip
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