Hardiness Zone
Categories
Asparagus
Asparagus officinalis
Variety developed by the University of Guelph in Ontario. It produces very uniform and 100% male spears. Good tolerance to cold. This variety has shown the highest yields over the years.
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CULTURAL PRACTICES: Soak the seed for 48 hours before sowing. The asparagus is one of the rare perennial vegetables. Can be harvested in the 3rd year only. Life span: 8 to 20 years. Maturity: spring.
pkg
20 s/p
untreated
ground cherry, parsley, rocket, sage, tomato
beet, Swiss chard, onion
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