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Nankinensis

Nankinensis


$4.59

Shiso
Perilla frustescens
Shiso, also called Chinese basil or beefsteak plant, is an ornamental and edible plant. Cultivated for the beauty of its foliage (flowers are also edible) . The aroma of the leaves is between anise, lemon balm and pepper with a hint of cinnamon reminding a minty basil. It can be used raw to flavour salads and vegetables, or cooked to enhance fish and rice.
 
sun, half-shade
purple
40-60
 
containers, flower bed
 
40-60
7-14
 
pkg
500 s/p
Raw