Beautiful, hollyhock-type plant with glistening blooms, which are edible. Soak seeds for 48 hours in water. Sow outdoors or indoors in a peat pot, as the plant does not tolerate transplanting very well.
Abundant, large, 10 cm, glowing pink veined flowers on bushy plants.
June to September
border plant, flower box / pot, dry soil, flower bed, edible plant
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